This is SO easy and super yummy!!! I found this recipe over at My Kitchen Apron!
3 lb. bag of frozen chicken breasts
1 bottle Frank's Wings Buffalo Sauce (I am a wimp and this was a little bit too hot for me so you might want something more mild if you are like me)
1 packet Ranch Dip Mix
2 TBSP butter
*Put frozen chicken, wing sauce, and ranch dip mix into crock pot.
*Cook on low at least 6 to 7 hours
*Using two forks, shred chicken & return to crock pot. My chicken shredded itself as I stirred it.
*Add butter.
*Cook on low for an additional hour.
**Enjoy!**
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